Tuesday, June 7, 2011

Death by "Oreo"

4 whole packages of Oreos
2 jars of peanut butter*.
2 jars of Marshmallow Fluff.
4 bags of chocolate chip morsels
1 Tbsp of butter or butter subsitute


1) Lightly grease casserole dish or baking pan.
2) Open 3 Oreo packs and separate the cream into one bowl and the cookies into another bowl. The easiest way to do this is just scraping with a knife.
3) Melt 3 bags of chocolate chips in the microwave. Watch the chocolate in the microwave; do not use full power or you will burn the chocolate.
4) Mash the separated cookies into a fine powder.
5) Mix the melted chocolate with the mashed cookies.
6) Fill the casserole dish or baking pan with the crust and freeze for 5 minutes.
7) Add marshmallow fluff to the separated cookie cream and mix well.
8) Melt the mix in the microwave. Again, watch for it to be done melting.
9) Spread the marshmallow and cream mix on top of the pie crust.
10) Freeze for 5 minutes.
11) Melt the peanut butter in the microwave.
12) Pour ¾ of the peanut butter (use your judgment) onto the pie.
13) Freeze the whole pie for 5 minutes.
14) Melt the last chocolate chip bag and pour it over the top of the pie.
15) Crumble the last package of cookies and sprinkle them over the top of the pie.
16) Drizzle the remaining ¼ of the peanut butter on top of the pie.
17) Refrigerate until ready to serve

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